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Flavour of the month

 
In Good Company...  If your a cheese lover as I am you will love our Lincolnshire Pork, Stilton and Apricot bake with Websters Dairy prize winning stilton.  The flavours within this dish just capivate everyone who tries this dish. A favourite with a chopped salad and homemade bread.   With very tender diced pork cooked in a creamy sauce made using award winning Stilton from Webster's dairy in Leicestershire, with dried apricots. Oven bake this dish to give it an amazing crust.

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The Guild of Fine Food

Lamb

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Lancashire Hotpot

This is quintessential nosh that has stood the test of time. We have done this dish proud by using lamb that has come from pedigreed stock on our selected farms in Nottinghamshire. It has been cooked with fresh carrots, thyme and onions in a rich gravy.

1 Portion- approx 350g

Allergen Information:
Contains Fish

£3.95

Qty:

Related items

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Crispy Diced Potatoes with fresh rosemary.

Crispy diced potatoes cooked with whole cloves of garlic and sprigs of fresh rosemary.

Vegetarian symbol

£2.00

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