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Flavour of the month

With Spring in the air and the nights getting lighter why not enjoy some meals alfresco, try some seasonal Lamb in our tasty local Lamb dishes!

 

Also in season is Salmon and our Salmon & Chive Fish cakes are devine why not serve them with steamed seasonal vegetables or a vibrant salsa served with your favourite crisp white wine!

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Pork

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Welsh Dragon Sausage Casserole with a red wine sauce.

Made from Mr Wood's Welsh Dragon pork sausages, with a sauce made from root vegetables and Red Wine. No dragons were hurt in the making of this dish!

1 Portion- approx 350g

Allergen Information:
Contains Gluten, Sulphites & Celery

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£3.75

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