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Flavour of the month
In Good Company... If your a cheese lover as I am you will love our Lincolnshire Pork, Stilton and Apricot bake with Websters Dairy prize winning stilton. The flavours within this dish just capivate everyone who tries this dish. A favourite with a chopped salad and homemade bread. With very tender diced pork cooked in a creamy sauce made using award winning Stilton from Webster's dairy in Leicestershire, with dried apricots. Oven bake this dish to give it an amazing crust.
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Yellow Thai Pork
Tender pieces of pork from one of our traditional Nottinghamshire farms on the River Trent, with roasted aubergine and spinach, cooked in an authentic sauce made with a yellow Thai curry paste, coconut milk, ginger, lemon grass, galangal, yellow chillies and of course coriander. This is great served with our already cooked Jasmine fragrant rice.