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Flavour of the month

 
In Good Company...  If your a cheese lover as I am you will love our Lincolnshire Pork, Stilton and Apricot bake with Websters Dairy prize winning stilton.  The flavours within this dish just capivate everyone who tries this dish. A favourite with a chopped salad and homemade bread.   With very tender diced pork cooked in a creamy sauce made using award winning Stilton from Webster's dairy in Leicestershire, with dried apricots. Oven bake this dish to give it an amazing crust.

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Shepherds Pie Double Portion

NEW RECIPE - Now this is one that was invented by peasant wives that needed to come up with new ways to utilise cooked lamb. They did a fantastic job and although we may not be peasants, it's something we can associate with fond childhood memories.
Again like all the Kitchen Monkey dishes we have used a lean minced lamb that has been selected by our butcher for us, from one of his local farms such as Home farm in Foston, where the lamb has been passionately raised by Farmer Godber and his family.
Our chef has added carrots, onions and celery and then topped it with a buttery mashed potato topping.

Double Portion, meant for sharing- approx 800g

Allergen Information:
Contains Milk & Gluten

£6.99

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Related items

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Panfried Asparagus Spears

Tender asparagus spears, panfried in the finest quality English butter.

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£2.00

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